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Fusce iaculis, neque sed semper ultrices, tortor metus malesuada turpis, id consectetur ante orci in dui. Sed non quam nec nulla facilisis tristique sed mollis velit. Vivamus in nunc lacus.

5 / 36
Croissants ready to eaten! Flaky and fresh out of the oven! Applying eggwash After proofing Ready to proof Shaping the croissant the artisan way Lamination process Understanding the dough
 

Croissant Baking Class, Mastering the Art with a Pastry Chef (Croissant Baking Class, Mastering the Art with a Pastry Chef)

5 / 36

Closed today

Free cancellation
Free cancellation
Instant confirmation
Instant confirmation

Important information

  • Service animals allowed
  • Public transportation options are available nearby
  • Participants need to be 17 years of age and above. Strength is needed to knead the dough.

Information

  • Please be 5-10 minutes early and we will meet directly at the Studio Pâtisserie baking studio. It's located on the ground floor with a grey-coloured storefront.

From €109 / person

Reviews

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36 reviews

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